The Christian Nutritionist
Transforming bodies in the Body of Christ.
The Genesis Prescription® starts June 1st!
Biblical biology foundations: circadian health, hormones, mitochondria, and God’s original design.
NUTRITION MEETS SCRIPTURE
NUTRITION MEETS SCRIPTURE
Where Nutrition meets Scripture
I've combined my passion for Christ, my work as a nutritionist, and my life as a mom of three, to teach you how Real Food meets Real Life!
Don't you know that your body is the temple of the Holy Spirit, who lives in you and who was given to you by God?
1 Corinthians 6:19
Join The Sunday Sendout List
Enter your details below to join the Sunday Sendout List - my insider email group with real time updates, downloads and best tips.
Special Series: Bible Women Didn't Count Calories
They lived!
Bible women ate real food, moved through real life, and honored God’s design.This 5-episode series shows you how to do the same, in today’s world.
(free series)
Listen to The Christian Health Club Podcast
WHAT DO OTHERS HAVE TO SAY...
WHAT DO OTHERS HAVE TO SAY...
-
YOU ARE WHAT GOD ORDERED
If you ever go to bed praying that you only wanted to help 1 person, please be at peace knowing that you already have. YOU are just what GOD ordered in my life.
-STEPHANIE, WORKING MOM
-
I'VE LOST 11 POUNDS IN 2 WKS
“After just 2 weeks following the Feast 2 Fast plan, I've lost 11 pounds!”
- JENNIFER
-
MY SAVING GRACE
“The program, the people, the devotions and the accountability were my saving grace.”
- JULIA, CHC AND F2F MEMBER
-
I FEEL GOOD
“I’ve lost 20 lbs, my clothes fit better and I feel good!”
- MARISSA, CHC AND F2F MEMBER
Are you ready for Food, Fat Loss and Jesus?
Join us for a lifetime guided experience for the Christian woman who wants to improve her health, lose stubborn fat, stay energized, restore her hormones, and live her most vibrant and abundant life according to God’s Word.
This episode is a fun one because I’ve got a very special guest joining me… my husband! 🤠❤️
If you’ve been around here for a while, you’ve definitely heard me mention him - the man who has lovingly put up with all of my “try this, eat this, do this” ideas over the years 😄
But the wildest one?
The day I came home from a weekend in Las Vegas and told him he should completely change his cattle operation… and start raising grass-fed beef.
We didn’t even really know what that meant at the time.
And yet - we did it anyway.
In this episode, we’re pulling back the curtain on what that actually looked like:
🥩 What “grass-fed” really means (and why it’s not all the same)
🥩 Why some grass-fed beef tastes amazing… and some doesn’t
🥩 What most people don’t understand about buying beef
🥩 The truth about the US labels at the grocery store
🥩 And what it really took to flip a ranching operation upside down
This is the kind of conversation we’ve had for years - usually over coffee in the kitchen - figuring things out as we go and trying to steward what God has given us well.
If you’ve ever wondered where your food actually comes from…
or you’re trying to make better choices for yourself or your family…
This episode is going to give you a whole new perspective.